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Expert Answers to ALL Questions (as Long as They Concern Condiments and Blog...
Really, I do have some good mustard recommendations. But I’ll explore the “expert” notion after a few warm-up sentences. Since I don’t hear a lot of horns honking around here, I have been reading...
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Oohh, Pretty Ribbon! (And Other Ways the Web Makes Us Woozy)
And these are just for ordering lunch One morning this past week, I had a writing project open on my screen, while looking at a Twitter stream, and also listening (well, my ears took in noise) to a...
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Warm Applause for Writers Who Give Generously
I spend entirely too much time reading about writing and reading about writers rather than writing myself, but when I am reading, I want to be provoked, challenged, stimulated and amused. Over the...
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Living (or Shirking) Your Legend
Photo Credit: Joe Mud via Compfight cc A little bit back, I read a couple of posts from writers I admire, Jonathan Fields and Leo Babauta. They wrote about the sudden death of their friend, Scott...
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